Maldonado Jibaja, R., Carrillo Herrera, P., Ramírez Cárdenas, L., & Carvajal Larenas, F. (2018). Production of a fermented drink based on quinoa (Chenopodium quinoa). Enfoque UTE, 9(3), pp. 1 - 11. https://doi.org/https://doi.org/10.29019/enfoqueute.v9n3.329