Mariño, G. et al. 2017. Use of sodium bentonite as a pretreatment to the tangential microfiltration of Castilla’s blackberry wine Rubus glaucus Benth. Enfoque UTE. 8, 5 (Dec. 2017), pp. 53 – 66. DOI:https://doi.org/10.29019/enfoqueute.v8n5.180.