Guevara Pérez A, Villanueva-Quejia E, Nolazco Cama D, Llontop G, Cancino Chávez K. Effects of applying saturated steam as an Organic Sterilization System (OSS) in mirasol chili pepper (Capsicum baccatum var. pendulum) and panca chili pepper (Capsicum chinense Jacq.). Enfoque UTE [Internet]. 2021 Jul. 1 [cited 2024 Nov. 22];12(3):pp. 1 - 10. Available from: https://ingenieria.ute.edu.ec/index.php/revista/article/view/675