Vol. 6 No. 1 (2015)

View Vol. 6 No. 1 (2015)

January - March, 2015

DOI: https://doi.org/10.29019/enfoqueute.v6n1

Published: 2015-03-30

Miscellaneous

Textile wastewater biocoagulation by Caesalpinia spinosa extracts

Andrés Revelo, Diego Proaño, Carlos Banchón

pp. 1 - 12
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Influence of the cutting parameters on flank wear of coated inserts during turning of AISI 316L

Yusimit Zamora Hernández, Yoandrys Morales Tamayo, Arlys Lastre Aleaga, Roberto Beltrán Reyna

pp. 13 - 24
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Relationship between the inorganic chemical composition of water, precipitation and evaporation in the basin of Rio Grande, Chone, Ecuador

David Carrera, Tania Crisanto, Paulina Guevara, Maribel Maya

pp. 25 - 34
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Evolutionary multi-objective optimization for software development teams building: a way of obtaining quality in the final product

Yasnalla Rivero Peña, Pavel Novoa Hernández, Yandi Fernández Ochoa

pp. 35 - 44
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Diagnostic of enteric indicators in coriander (Coriandrum sativum) and parsley (Petroselinum sativum) sold at popular food markets in Quito

Dayana Cerón Salgado, Nubia Grijalva

pp. 45 - 54
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Effect of replacing pork backfat with avocado oil on the quality of chicken sausages "Swiss type"

Adrián Moreno Vaca, Priscila Maldonado Pacheco

pp. 55 - 70
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