Assessment and control of chemical risk from organic vapors for attendants in a gas station
DOI:
https://doi.org/10.29019/enfoqueute.v6n4.82Keywords:
monitoring, assessment, chemical risk, occupational diseases, control measuresAbstract
This research comprises monitoring, assessment and recommendations for chemical risk originating from organic vapors (benzene, toluene and xylene) of fuel (super and extra gasoline) to which attendants at a gas station are exposed. Given the concentration measured of organic vapors (benzene, toluene and xylene) the chemical risk to which attendants are exposed in the supply area is acceptable. Control measures are recommended to ensure healthy working conditions for gas station attendants and also to avoid occurrence of occupational diseases in the medium or long termDownloads
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Published
2015-12-16
How to Cite
Ehmig Santillán, S. (2015). Assessment and control of chemical risk from organic vapors for attendants in a gas station. Enfoque UTE, 6(4), pp. 113 – 123. https://doi.org/10.29019/enfoqueute.v6n4.82
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Miscellaneous
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